Seaweed Steaks, Seafood & Sushi

Reviews

• Marcus C.

  star star star star star_border 15 July 2026

  So this past week was my third time going to seaweed and all three experiences have been the exact same! The service is VERY SLOW! It was a Wednesday night and they were not busy at all but it took us over an hour to even receive our appetizers, which we then received our entrees shorty after.
  
  If you can get over the slow service, the food is absolutely amazing. Definitely recommending the red snapper wings for an appetizer and the beef bao buns were incredible.
  
  Most of our table got steaks, which were cooked perfectly. They also come with your choice of a dipping sauce and the chimmichuri was spectacular. To be honest, I've never had a bad meal there. If you have nowhere to be, it's worth a shot.

• Mike M.

  star star star star_border star_border 13 July 2026

  I hate coming back on here to leave a less favorable review because I really do love the food at Seaweed....but the service has tanked. I've had four straight disappointments with the restaurant now. They have messed up my take out orders both times in the last couple months.
  
  On my last two dine-in visits...the service has just been flat out horrible. Last night we stopped in with some friends and we were ready for a good dinner. Our waiter came in with a real flamboyant style, which is fine if you're a great waiter...but the guy was overwhelmed from a busy table that he had and simply couldn't handle the area he was covering.
  
  We ordered a bottle of sake and he recommended bringing us some ice to keep it chilled...he never did. It took almost an hour to get our dinner by which point everyone at the table was getting hangry... he brought me the same role that I ordered as an appetizer twice and when he brought our sushi...our friends were still waiting for their dinner. It took another 15 minutes making it awkward for us to eat in front of them...which we didn't. We asked him for water on a couple of occasions which never came..
  
  Meanwhile both myself and a buddy of mine had both gone to the bathroom at different times where there were no hand towels to dry off, I heard the table next to me complain about the same thing as well. One of our guests had her grilled salmon show up cool...after that long wait...because they were waiting to bring it out with her boyfriends order of grouper. The waiter who disappeared for most of the night showed up at the end thinking he was going to charm us again asking if we wanted any dessert lol...I said give me the check.
  
  On our way out there was another customer complaining after our two hour evening that there were STILL no hand towels in the bathroom. We are going to avoid the place for a while...I left a message for the manager...hopefully Seaweed gets its act together.

• Anthony P.

  star star star_border star_border star_border 13 July 2026

  The atmosphere is nice!!!
  
  We came for Mother's Day brunch @ 10am, which was before the rush (maybe 5 tables sat in the entire place).  Took 20 mins to just get coffee.  Food was fair.  They brought out the wrong plate and when I mentioned it the server questioned me about who was right......  when they finally figured out that it was the wrong plate they really did nothing to correct it.
  
  I got the corned beef hash which was quite possibly the worst I've ever had.  They couldn't even cook the eggs correctly.
  
  I know it's a holiday but when you go before the crowd and everything is horrible, I'd say that you can't blame it on the holiday......
  
  We'll never be back

• Adam H.

  star star star star star 6 July 2026

  Just had the American Red snapper for the 20th time!! Very good dish that's always made perfect.
  I had the fresh smoked fish spread for the first time and it was amazing.

• Char S.

  star star_border star_border star_border star_border 27 June 2026

  I Made a reservation here on Open Table for last night for a group of 8 and when we got there they were not able to seat us because the hostess didn't see the reservation. It wouldn't have been so bad, but the hostess had an attitude that was very unbecoming to that position. I could have made a number of reservations on Open Table for this restaurant either earlier or later in the evening, so I'm not sure where the miss communication lyes, but they need to get it fixed so they don't send customers away, because it will be a long time before I even think about going back. They also need to send the little hostess to school about communicating with customers, because she will also send them to other places.